Monday, September 14, 2009

Welch's Frozen Concentrate update 9/14/09

Racked off the Bentonite today, stirred vigorously to degas the wine. The wine is very clear now, the bentonite really worked well. Added one crushed campden tablet. Took a taste and it is not too bad. Added a little sugar and topped up with a little water. Refitted airlock and will watch out for fermentation restart. There should be none since I added Potassium Sorbate at the last racking. This stuff might not even taste too bad when finished.
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  1. albina N muroJune 23, 2013 at 6:07 AM

    Racked off the Bentonite today, stirred vigorously to degas the wine. The wine is very clear now, the bentonite really worked well. Added one crushed campden tablet. gift wine

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