In the past months I have continued to Rack and monitor the following Wines. Red Muscadine, I racked and Stabilized. White Muscadine/Scuppernong was racked and sweetened just a little off-dry. The Elderberry was racked and seperated into 3g and 2-1gal. In the 1gal I added light toasted American Oak. After 2months i will evaluated both wines and decide on a blend. By the way the Elderberry, even being very young, tastes great. The Elderberry Rose is completely clear and stable so I bottled it today (pictured to the right).
During the last 2 months I started and completed a Wine Expert VR Liebfraumilch Kit.
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